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MAIBOCK
Hofbrau • Hofbrau • ABV: 7.2

Today Maibock is still made using Pichler’s 400-year-old formula and is recognized for its pale copper hue and malty flavor with hints of caramel. As with all of our famous brews it strictly adheres to the purity law governing German beers. This award-winning brew contains 16% original wort and an alcohol level of about 7.2% abv. We have Mr. Pichler to thank for that. Tradition states that the first barrel of this full-bodied brew must be tapped the last week of April in time to be enjoyed for the whole merry month of May. Even though it’s only around once a year, it is always worth the wait!


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