Chances are you’re probably familiar with the island of Madagascar thanks to some talking cartoon animals or a super strict geography teacher. What you might not know is that Madagascar produces the best vanilla in the world. And we use a healthy dose of it (literally tons) to make Not Your Father’s Vanilla Cream Ale, a classic American favorite that comes through with a vanilla flavor that’s anything but ordinary.
Check out our history page to see where it all began to where we are now!
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